Nutri Forest Kamal Kakdi Pickle - Nutri Forest
Nutri Forest Kamal Kakdi Pickle - Nutri Forest
Nutri Forest Kamal Kakdi Pickle - Nutri Forest

Kamal Kakdi Pickle

Nutri Forest
Regular price
Rs. 220.00
Sale price
Rs. 220.00
Unit price
Tax included.

  • Lotus Stem Pickle or Kamal Kakdi ka Aachar is a Kashmiri specialty. Lotus stem, "bhein" or " kamal kakdi" as it is known, is extensively used in Kashmiri, Sindhi and Punjabi cuisines.
  • Lotus stem or Kamal Kakdi is the matured stem of the lotus flower, which is almost a foot long, itis coated with mud due to the surroundings in which it grows, however, the mud also acts as a protective covering and keeps the stem fresh for a longer period.
  • It is pickled using an ancient recipe of combining mustard oil and spices resulting in a very healthy pickle. A thick lotus stem is chosen to prepare our pickles, as the thicker ones have more flavour. Lotus stems are thoroughly cleaned and combined with exotic ingredients resulting in a mouth-watering pickle to enjoy it your favourite roti or paratha.
  • Indian Agricultural Research Institute (IARI), Pusa, has aided us with the technique of traditional way of curating pickles. Our pickles are manufactured using only natural ingredients and contain no artificial colours, flavours or preservatives, thus ensuring the highest nutritional value. Each of our variants is an ideal blend of iconic ingredients. Enjoy these pickles at the comfort of your home.

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